BV Fresh

BVYummy Flanpang

BVYummy Flanpang – Smooth, natural, and rich in traditional flavor

In the world of desserts, flan has always been a beloved choice for its creamy richness and light, pleasant taste. Amid countless industrial products on the market, BVYummy Flan by Banh Viet Company stands out with the philosophy of “real goodness – real ingredients.” We use fresh chicken eggs, pure fresh milk, and real vanilla beans – never vanilla powder or artificial flavoring. Our products are made with no preservatives, artificial sweeteners, or synthetic coloring. This creates a naturally fragrant, silky-smooth flan that delights both children and older people.

 

Ingredients and Nutrition

Ingredients: Pasteurized milk, fresh eggs, sugar, and natural vanilla extract.

Usage instructions: Consume directly from the package after opening.

Warnings: Do not use the product if it shows signs of spoilage or is past its expiration date.

Storage: Keep refrigerated at 5 – 8°C.

Unique Features

400ml
300ml

Key Health Benefits

Real ingredients - The key to a distinctive flavor

1. Real ingredients – Creating a truly distinctive flavor

Unlike many industrial flan products that use vanilla powder or artificial flavoring, BVYummy stays true to the natural essence of traditional flan:

  • Fresh eggs are used daily, giving the flan its signature smooth texture and naturally golden color.
  • Fresh milk provides a mild sweetness, light creaminess, and pleasant aroma without being heavy.
  • Real vanilla beans are finely ground to create a natural fragrance that is gentle and authentic.

All ingredients are perfectly blended and steamed at an ideal temperature, creating a flan that is silky smooth, melts in the mouth, and carries a natural vanilla scent.

2. No preservatives – Safe for all ages

  • BVYummy Flan is handcrafted in accordance with HACCP-standard production, free from preservatives, artificial colors, and artificial sweeteners, making it suitable for children, older people, and office workers.
  • Perfect for snacks, desserts, or a sweet daily treat.

With a moderate sweetness and containing protein, calcium, and B vitamins, flan provides light energy, supports digestion, and promotes mental comfort. Consumers can enjoy it regularly while maintaining a balanced diet. It is an ideal dessert choice for restaurants, cafés, school canteens, supermarkets, and convenience store chains.

3. BVYummy’s premium trio of flavors

  • BVYummy FlanPang – classic flavor featuring the original combination of eggs, milk, and real vanilla; mildly rich, aromatic, and easy to enjoy.
  • BVYummy Matcha Flan – enhanced with premium matcha powder for a refreshing, gentle taste perfect for matcha lovers.
  • BVYummy Cheese Flan – an elevated version made with fresh cheese for a rich, creamy flavor, balancing sweetness with a slight savory note.

All three varieties come in convenient packaging, are easy to refrigerate, and are suitable for retail and wholesale distribution to F&B partners or clean-food store chains.

4. What makes BVYummy Flan different

  • 100% real ingredients: fresh eggs, fresh milk, and natural vanilla beans – no powders, artificial flavorings, or added aromas.
  • No preservatives, no artificial sweeteners, safe for health.
  • Three premium flavor options to satisfy diverse consumer preferences.
  • Expertly cooked and steam-baked for a flawlessly smooth, moist texture.
  • Produced by Banh Viet – a trusted brand delivering traditional Vietnamese flavors in modern, convenient formats.

Your Choice

Banh Viet also offers a variety of other treats, including smooth flan and donut sticks.
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